3346 Holstein Apple

"Sweet, Crisp, Delicious"

One of the sweeter apple varieties, Holstein apples are crisp, juicy, and great for snacking, cooking, and making salads.

Also known as: Holsteiner Apfel

Botanical name: Malus domestica

Holstein Apple illustration

Quick Facts

PLU Code

3346 (4-digit conventional)

Category & Size

FruitsApplesAll Sizes

Origin

Germany

Storage Temperature

0°C to 5°C

Shelf Life

6 to 9 months

Status

Approved

About Holstein Apple

Holstein apples have a green skin with red blush stripes and a sweet flavor profile.

Nutrition Information

The nutrition facts for Holstein Apple are as follows: one medium-sized apple weighing around 150 grams contains 95 calories, 0.3 grams of fat, 0.2 grams of protein, 25 grams of carbohydrates and 4 grams of dietary fiber. It also contains vitamins and minerals like 8 milligrams of vitamin C, 4 micrograms of vitamin K, 0.07 milligrams of vitamin B6, 10 milligrams of potassium, 0.2 milligrams of manganese, 0.1 milligrams of copper and other essential nutrients in smaller amounts.

Storage & Handling

Store in a cool, dry place with controlled atmosphere to maintain quality.

Optimal Storage Conditions:
Temperature: 0°C to 5°C
Humidity: 80-85%
Packaging: Ventilated bags, boxes, or containers to maintain airflow and prevent moisture buildup.
Shelf Life: 6 to 9 months
Storage Notes: Prompt cooling to 10°C or below within 1-2 days of harvest, and maintaining optimal temperature and humidity levels can help extend shelf life.

Search PLU Codes

Tags
3346Holstein AppleMalus domesticaAll SizesFruitsApplesApproved
Commodity Details
Commodity Key:
apples
Variety:
Holstein
Created:
October 2004
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).