3607 Mariri Red Apple

A sweet and juicy apple variety from New Zealand, the Mariri Red Apple boasts vibrant red skin with hints of green and yellow tones, encasing crisp white flesh.

Details about Mariri Red Apple

Gedank Rayze
2023-12-19

Also known as Red Delicious, Sweet Apple

Mariri Red Apples are rich in fiber, vitamins A and C, and antioxidants, making them an excellent choice for healthy eating.

Nature's candy, ready to crunch

Nutrition

One medium-sized Mariri Red Apple, with a weight of approximately 150 grams, contains the following nutritional information:

Energy value 52 kcal

Protein 0.26 grams

Fat 0.17 grams

Carbohydrates 13.81 grams

Fiber 2.4 grams

Sugar 9.5 grams

Sodium 0 milligrams

Potassium 154 milligrams

Vitamin A 90 International Units

Vitamin C 10.3 milligrams

Calcium 4 milligrams

Iron 0.12 milligrams

Storage

Mariri Red apples require cool and humid storage conditions to maintain their quality and extend shelf life. Proper packaging is also essential to prevent moisture loss and gas buildup.

Storage conditions:

Temperature: 0 - 4°C
Humidity: 80 - 90%

Ethylene production should be monitored and controlled to prolong the shelf life. Pre-cooling before storage is also recommended to remove heat and maintain the desired temperature.

Packaging

ventilated and breathable bags, boxes, or containers

Shelf life

3 - 6 months

Category: Fruits

Also known as: Red Delicious, Sweet Apple

Origin: New Zealand

Gedank Rayze

Gedank Rayze excels in software and hardware design, specialized in revolutionizing Supply Chain Management and Planning. We integrate Internet of Sensors at the Enterprise level to increase efficiency and data-driven insights. Utilizing AI-assisted generative capabilities, our products empower businesses with intelligent suggestions, eliminating the need for extensive data analysis. By transforming logistics and transportation operations, we cut down costs and improve reliability for our clients. Beyond these, we offer custom-tailored software solutions, meticulously designed to meet unique client specifications.

PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

4-digit codes are for conventionally grown produce
5-digit codes starting with 9 indicate organic produce
5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

PLU Finder