Sweet Cherries
"Nature's Candy in Every Bite"
Sweet Cherries are a stone fruit delicacy known for their luscious texture, tantalizing flavor, and irresistible aroma.
Also known as
Sweet Cherry, Tart Cherry, Prunus avium
Botanical name
Prunus avium
Product Details
PLU Code
3358
4-digit conventional code
Category
Fruits
Cherries › Large
Origin
Native to Europe, Western Asia, and North Africa, but now cultivated in many regions worldwide, including the United States, Canada, and Australia.
Temperature
0°C - 1°C
Shelf Life
14 - 21 days
Status
Approved
About Sweet Cherries
Rich in antioxidants, vitamins, and minerals, cherries are considered a 'superfood' with potential health benefits in reducing inflammation and improving heart health.
Nutrition Information
Sweet cherries are a nutrient-rich fruit providing essential vitamins, minerals, and antioxidants. Here are the nutrition facts for sweet cherries:
A 100-gram serving of sweet cherries contains approximately 50-55 calories, 12.2 grams of carbohydrates, 1.4 grams of dietary fiber, 0.3 grams of protein, and 0.2 grams of fat. They are a rich source of vitamin C, containing about 7 milligrams per 100 grams. They also provide decent amounts of potassium, copper, and manganese. Additionally, sweet cherries are high in antioxidants and anthocyanins, which may have potential health benefits.
Storage & Handling
Maintain consistent refrigeration at low temperature and high humidity to minimize spoilage and prevent ethanol production.
Temperature
0°C - 1°C
Humidity
90% - 95%
Packaging
Ventilated containers or bags to maintain humidity
Shelf Life
14 - 21 days
Storage Notes: Monitor CO2 and O2 levels, handle gently to prevent bruising, regular inspections for decay and spoilage.
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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