3498 Table Grapes

Plump, juicy and sweet, with a hint of crunch, Table Grapes are a sumptuous delight, cherished by fruit lovers worldwide

Details about Table Grapes

Also known as Green Seedless, Core Green, IFG

Table grapes belong to the Vitis vinifera species and are grown specifically for fresh consumption. They require precise cold storage conditions to preserve their texture and flavor

Nature's Candy, savor every bite!

Nutrition

Table Grapes, specifically the IFG Core Green Seedless variety, have the following nutrition facts per 100 grams serving:

Energy 69 kilocalories, Carbohydrates 17.5 grams, Fiber 0.9 grams, Sugars 15.6 grams, Protein 0.6 grams, Fat 0.4 grams, Sodium 1 milligram, Potassium 191 milligrams, Vitamin A 10 micrograms, Vitamin C 10.9 milligrams, Vitamin K 14.4 micrograms, and Water 80.5 grams

Storage

Maintain a high humidity environment for longevity, and keep away from strong-smelling products as grapes can absorb odors easily

Storage conditions:
  • Temperature: 0°C to 5°C
  • Humidity: 85% to 90%

Cooling immediately after harvesting and proper ventilation are key in prolonging the shelf life.

Packaging

Horti-packaging with ethylene filter or low Sulfur dioxide liners

Shelf life

14 to 28 days

Category: Fruits
Also known as: Green Seedless, Core Green, IFG
Origin: Primarily sourced from Argentina, Australia, California, Chile, Italy and South Africa

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PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

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