3506 Sweet Scarlet Grapes
Sweet Scarlet Grapes, a variety of the common grape species Vitis vinifera, known for its unique sweetness and vibrant color, making it a sought-after commodity for markets worldwide.
Also known as: Red Globe, Flame Seedless, Sweet Globes
Botanical name: Vitis vinifera
Quick Facts
PLU Code
3506 (4-digit conventional)
Category & Size
Fruits › Grapes › All Sizes
Origin
South Africa, Chile, Australia, and Italy, USA, Europe and South America, where their mild climate and expertise result in a top-class fruit, available from February to November
Storage Temperature
32°F - 36°F (0°C - 2°C)
Shelf Life
Up to 2 weeks after harvest if stored under optimal conditions
Status
Approved
About Sweet Scarlet Grapes
Their delicate flavor, succulent texture, and delightful appearance have earned Sweet Scarlet Grapes a popular position in the fruit market. Harvested at optimal ripeness and stored under precise temperature and humidity conditions to maintain their flavor, quality, and nutritional value.
Nutrition Information
Sweet Scarlet Grapes are low in calories and rich in nutrients. One 100-gram serving of Sweet Scarlet Grapes contains approximately 67 calories, 0.9 grams of protein, 0.2 grams of fat, and 17 grams of carbohydrates. They are a good source of dietary fiber, containing 0.9 grams per 100-gram serving.
Sweet Scarlet Grapes are rich in vitamins C and K, and potassium, and contain moderate amounts of folate, copper, and manganese. One 100-gram serving provides about 10 milligrams of vitamin C, 14 micrograms of vitamin K, and 197 milligrams of potassium. They also contain antioxidants like resveratrol and other polyphenols, which offer health benefits like reducing inflammation and protecting against chronic diseases.
Storage & Handling
Sweet Scarlet Grapes require strict temperature control and humidity maintenance during storage to maintain quality. Ethylene-producing fruits or vegetables should be kept away
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).