Ambrosia Apple
"A sweet and crunchy delight."
Ambrosia apples are sweet and crunchy with hints of honey, making them a popular variety among consumers. They have a tender skin that's easy to bite into.
Also known as
Autumn Apple, Ambrosia Variety
Botanical name
Malus domestica
Product Details
PLU Code
3510
4-digit conventional code
Category
Fruits
Apples › Small
Origin
British Columbia, Canada
Temperature
32°F - 35°F (0°C - 1.7°C)
Shelf Life
2-5 months
Status
Approved
About Ambrosia Apple
Ambrosia apples were discovered in the 1990s in British Columbia, Canada, by Wilfrid and Sally Mennell. Today, they are grown in many countries, including the United States, Canada, and the UK.
Nutrition Information
Ambrosia apple nutrition facts per 100 grams of fruit are as follows
Ambrosia apples contain 52 calories
Carbohydrates amount to 13.6 grams
Fiber amounts to 2.1 grams
Protein amounts to 0.2 grams
Fat 0.2 grams
They have significant amounts of potassium and vitamin C
They contain almost no sodium they are low in calories sugars and fats and do not contain cholesterol
Storage & Handling
Ambrosia apples require cool and humid conditions to maintain freshness. Store them away from direct sunlight and heat sources.
Temperature
32°F - 35°F (0°C - 1.7°C)
Humidity
80% - 90%
Packaging
Ventilated cartons or bags to maintain humidity and prevent moisture accumulation
Shelf Life
2-5 months
Storage Notes: Check apples regularly for signs of spoilage. Maintain good air circulation to prevent ethylene production and prolong shelf life.
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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