Apple
"Nature's candy, crunchy on the outside, juicy on the inside."
Juicy and crunchy, Apples are a nutrient-rich, popular fruit known for their versatility and numerous health benefits, from snacking and salads to cooking and juicing.
Also known as
Malus, Paradise Fruit
Botanical name
Malus domestica
Product Details
PLU Code
3523
4-digit conventional code
Category
Fruits
Apples › All sizes
Origin
Originated in Central Asia, cultivated globally, with China, the United States, and Poland among the largest producers.
Temperature
0-4°C (32-39°F)
Shelf Life
Up to 12 months under optimal storage conditions
Status
Approved
About Apple
Apples are the fruit of the apple tree (Malus domestica), grown worldwide for its rich, edible fruit. They come in varieties like SQ 159, with red skin and a sweet-tart taste.
Nutrition Information
The nutrition facts for 100 grams of an apple, in this case, a SQ 159 variety of Malus domestica, are approximately as follows:
Energy 52 kcal
Protein 0.26 grams
Fat 0.17 grams
Carbohydrates 13.81 grams
Fiber 2.4 grams
Sugar 9.5 grams
Sodium 0 milligrams
Potassium 107 milligrams
Vitamin A 98 IU
Vitamin C 4.6 milligrams
Calcium 4 milligrams
Iron 0.12 milligrams
Storage & Handling
Apple variety SQ 159 requires cool and humid storage to maintain quality and prolong shelf life.
Temperature
0-4°C (32-39°F)
Humidity
80-90%
Packaging
Ventilated packaging or breathable bags to maintain humidity and prevent moisture accumulation
Shelf Life
Up to 12 months under optimal storage conditions
Storage Notes: Regular monitoring of storage conditions, rotation of stock, and control of ethylene levels can further extend shelf life and maintain quality.
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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