3525 Apple

A crunchy, juicy, and sweet fruit, rich in antioxidants, fiber, and essential vitamins.

Details about Apple

Also known as Malus domestica, CN121, Desert Apple, Paradise Fruit

Apples are widely cultivated in cold climates, requiring precise temperature control during transportation to maintain freshness.

Nature's candy, wrapped in a powerful antioxidant package.

Nutrition

Apple nutrition facts per 100 grams of edible product:

Energy 47 kcal

Carbohydrates 11.6 grams

Dietary fiber 2.4 grams

Sugar 9.5 grams

Fat 0.17 grams

Protein 0.27 grams

Sodium 0.01 milligrams

Potassium 116 milligrams

Vitamin A 0.9 mcg

Vitamin C 4.6 milligrams

Storage

Cool and humid environment to maintain crisp texture and flavor

Storage conditions:
  • Temperature: 0°C to 5°C (32°F to 41°F)
  • Humidity: 80% to 90%

Optimal storage conditions vary according to specific apple varieties and maturity stages

Packaging

Ventilated boxes, bags or containers

Shelf life

4 to 12 months

Category: Fruits
Also known as: Malus domestica, CN121, Desert Apple, Paradise Fruit
Origin: Central Asia originally but now cultivated globally, particularly in the United States, China, and Europe.

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