Details about Sweet Pixie
Also known as Pixie Apple, Sweet Pixie Apple
It is a cross between a Pink Lady and a Braeburn apple, resulting in a sweet-tart taste and crunchy texture.
Experience the sweet and tangy taste of the Sweet Pixie.
Nutrition
The Sweet Pixie is a variety of tangerine. Here are its nutrition facts per 100 grams of serving: it contains approximately 47 kilocalories of energy, 87-90 grams of water, 0.7 grams of protein, 0.3 grams of fat, 12 grams of carbohydrate, 2.2 grams of fiber, and 0.3 grams of ash. As for vitamins and minerals, it provides significant amounts of vitamin C at 36.4 milligrams, potassium at 136 milligrams, and folate at 16.1 micrograms, along with smaller amounts of other B vitamins, vitamin A, and minerals like calcium, magnesium, and phosphorus.
Storage
Cool and dry conditions, maintaining a consistent refrigerated temperature. Pre-cooling prior to storage is recommended.
Storage conditions:- Temperature: -0.5°C to 0.5°C
- Humidity: 80-90%
Maintaining high humidity in storage and transportation, handling with care to avoid bruising, Ethylene removal or scrubbing can help delay ripening.
Packaging
Modified Atmosphere Packaging with 20-25% O2, 10-15% CO2, and 55-60% N2
Shelf life
14 to 28 days
