4438 Purple Plums
Purple Plums are a delicious and nutritious variety of stone fruits known for their sweet-tart taste, soft texture, and distinctive dark purple skin.
Also known as: Italian prunes, Queen Rosa, Laroda, Nublana, Queen Ann, Simka, El Dorado
Botanical name: Prunus spp.
Quick Facts
PLU Code
4438 (4-digit conventional)
Category & Size
Fruits › Plums › Large
Origin
Native to the subtropical regions of Asia, but also widely cultivated in Europe, North Africa, and the Americas
Storage Temperature
0°C to 0.5°C
Shelf Life
2 to 4 weeks
Status
Approved
About Purple Plums
They are a good source of vitamins A and C, potassium, and dietary fiber, and are often used for baking, making jams, and enjoying fresh as a healthy snack.
Nutrition Information
The nutrition facts for 100 grams of Purple Plums are approximately as follows
Energy 46 kcal
Water content 87 grams
Carbohydrates 11 grams
Fiber 1.4 grams
Sugars 9.6 grams
Protein 0.7 grams
Fat 0.3 grams
Cholesterol 0 milligrams
Sodium 0 milligrams
Potassium 157 milligrams
Vitamin A 10 micrograms
Vitamin C 4 milligrams
Calcium 6 milligrams
Iron 0.2 milligrams
Storage & Handling
Keep cool and maintain high humidity to prevent moisture loss and spoilage.
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).