Apples IFORED Y Series
"A crisp and juicy snacking experience."
Sweet-tart and crunchy apples that are perfect for snacking and salads, known for their long shelf life.
Also known as
Red apples, Y Series
Botanical name
Malus domestica
Product Details
PLU Code
3539
4-digit conventional code
Category
Fruits
Apples › All sizes
Origin
Mainly produced in Europe, the United States, and Australia.
Temperature
0°C - 4°C (32°F - 39°F)
Shelf Life
6 - 12 months
Status
Approved
About Apples IFORED Y Series
They have a red skin with a classic apple shape and the IFORED Y Series variety is known for its high acidity and disease resistance.
Nutrition Information
Apples IFORED Y Series contain approximately 95 grams of water per 100 grams of serving. They provide 0.26 grams of protein, 0.17 grams of fat, and 13.81 grams of carbohydrates per 100 grams of serving.
The fibre content in apples is about 2.4 grams per 100 grams of serving. They contain various essential minerals like potassium at 154 milligrams per 100 grams, manganese at 0.07 milligrams, copper at 0.04 milligrams per 100 grams of serving.
Apples also contain a mix of vitamins like vitamin C at approximately 4.6 milligrams, vitamin K at 4.4 micrograms, folate at 3 micrograms per 100 grams of serving.
Storage & Handling
Requires cold and humid storage conditions to maintain quality and prevent spoilage
Temperature
0°C - 4°C (32°F - 39°F)
Humidity
80% - 90%
Packaging
Ventilated or MA packaging to maintain high humidity and CO2 levels
Shelf Life
6 - 12 months
Storage Notes: Store in a refrigerated environment with careful handling to prevent bruising and moisture loss. Check on apples regularly for quality and remove any that are damaged or spoiled.
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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