Details about Sciros Apple
Also known as Braeburn Sciros
Sciros apples are grown primarily in the United States and are often eaten fresh or used in salads. They are known for their high acidity and sugar content, making them a popular choice for snacking and cooking
Sweet and tangy, crunchy delight
Nutrition
Sciros Apple is a variety of Malus domestica. Here are its nutrition facts per 100 grams serving:
Energy 52 kcal, Carbohydrates 13.8 grams, Fiber 2.4 grams, Sugars 9.5 grams, Protein 0.3 grams, Fat 0.2 grams, Sodium 0 milligrams, Potassium 154 milligrams, Vitamin C 4.6 milligrams, Vitamin K 4.4 micrograms.
Storage
Cool, dry and well-ventilated storage
Storage conditions:- Temperature: 0°C - 4°C
- Humidity: 90% - 95%
Monitor for ethylene production, as it will soften and age faster.
Packaging
ventilated boxes or bins to maintain airflow
Shelf life
up to 6 months