3609 Cherry

"Nature's candy in its purest form."

Juicy, sweet, and luscious, cherries are an irresistibly delicious stone fruit, prized for their unique flavor and vibrant red color.

Also known as: Stone fruit, Red Cherries

Botanical name: Prunus spp.

Cherry illustration

Quick Facts

PLU Code

3609 (4-digit conventional)

Category & Size

FruitsPlumcot (Interspecific Plum)All Sizes

Origin

Originating in the Western Hemisphere, cherries are now cultivated in numerous countries worldwide, including the United States, Canada, and European regions.

Storage Temperature

32-34°F (0-1°C)

Shelf Life

7-14 days

Status

Approved

About Cherry

Cherries are rich in antioxidants, vitamins, and minerals, with numerous health benefits. They are widely used in baking, cooking, and as a snack.

Nutrition Information

Cherry is a nutrient-dense fruit that provides numerous health benefits. One hundred grams of cherries contain approximately 50 kilocalories of energy, 12 grams of carbohydrates, 0.3 grams of fat, and 1 gram of protein. They are rich in dietary fiber, vitamins A and C, and minerals like potassium and manganese.

Cherries also contain a significant amount of antioxidants, particularly anthocyanins, which give them their distinctive red color and are associated with anti-inflammatory properties. The exact nutrient composition may vary depending on the cherry variety, ripeness, and growing conditions.

Storage & Handling

Cool and humid environment to maintain texture and flavor. Ethylene production is low, so controlling ethylene levels is not crucial.

Optimal Storage Conditions:
Temperature: 32-34°F (0-1°C)
Humidity: 80-95%
Packaging: Ventilated, not airtight containers to maintain humidity and prevent CO2 buildup
Shelf Life: 7-14 days
Storage Notes: Monitor temperature and humidity closely. Avoid extreme temperatures, physical damage, or ethylene-producing fruits nearby.

Search PLU Codes

Tags
3609CherryPrunus spp.All SizesFruitsPlumcot (Interspecific Plum)Approved
Commodity Details
Commodity Key:
plumcot-interspecific-plum
Variety:
Red
Created:
June 2008
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).