Details about Radish
Also known as French Breakfast, Cherry Belle
Raphanus sativus is a cool-season crop, requiring well-drained soil and full sun to partial shade
Crunchy red sweetness
Nutrition
One serving of bunched red radish is approximately 100g. Radish is low in calories and rich in nutrients. It contains 17 calories, 3.4g of carbohydrates, 0.7g of dietary fiber, 1.9g of sugars, 0.7g of protein and 0g of fat.
Radish is a rich source of potassium with 233 milligrams, and also a good source of vitamins, including 29 micrograms of folate, 14 milligrams of vitamin C, and 25 micrograms of vitamin K.
Storage
Radish requires cool and high humidity storage conditions to maintain its crunchiness and freshness.
Storage conditions:- Temperature: 32°F - 40°F (0°C - 4°C)
- Humidity: 80% - 90%
Trim roots, avoid ethylene-producing fruits to prevent spoilage
Packaging
Breathable bags or containers, keep moist but not wet
Shelf life
10 - 14 days
