Details about Black Radish
Also known as Black Spanish radish, Noir de Chine, Black Mooli
Black radish is a cool-season crop and is rich in vitamins, minerals, and antioxidants, with potential health benefits. Proper storage in a cool and dry place can maintain its crisp texture and flavor.
Unleashing bold flavors with every crunchy bite
Nutrition
Black radish is low in calories and rich in nutrients. A 100 gram serving of black radish contains approximately 17 calories, 3.7 grams of carbohydrates, 3.3 grams of fiber, and 0.7 grams of protein. It also contains various vitamins and minerals such as 15 milligrams of vitamin C, 13 micrograms of folate, 233 milligrams of potassium, and 22 milligrams of calcium. Black radish is also a good source of antioxidants and contains other essential nutrients like magnesium, manganese, and copper.
Storage
Keep cool, high humidity environment
Storage conditions:- Temperature: 0-1°C (32-34°F)
- Humidity: 95-100%
High ethylene production; should be stored away from ethylene-sensitive commodities
Packaging
Breathable bags or boxes, may be wrapped in plastic
Shelf life
14-30 days
