White/Icicle Radish
"Crunchy, sweet, and full of flavor"
A crunchy and mild variety of radish, White Icicle Radish is perfect for salads, garnishes, and snacking. Its sweet flavor and firm texture make it a favorite among chefs and foodies alike.
Also known as
White Radish, Icicle White Radish, Winter Radish
Botanical name
Raphanus sativus
Product Details
PLU Code
4743
4-digit conventional code
Category
Vegetables
Radish › All Sizes
Origin
Asia, now grown worldwide
Temperature
32°F to 40°F (0°C to 4°C)
Shelf Life
14 to 21 days
Status
Approved
About White/Icicle Radish
High in vitamin C, potassium, and fiber, White Icicle Radish is a nutritious addition to a healthy diet. It is also low in calories and rich in antioxidants.
Nutrition Information
White or Icicle radish is low in calories and rich in nutrients. According to data, a 100g serving of White or Icicle radish contains approximately 17 calories, 0.4g protein, 0.4g fat, 3.4g carbohydrates, 1.7g dietary fiber, and 0.7g sugars. It is a good source of vitamins C and K, and potassium, with a significant amount of folate and fiber, and smaller amounts of iron, magnesium, and vitamins B6 and B1.
Storage & Handling
Cool, humid environment to maintain firmness and flavor
Temperature
32°F to 40°F (0°C to 4°C)
Humidity
80% to 90%
Packaging
Breathable bags or ventilated containers to allow for airflow and maintain humidity
Shelf Life
14 to 21 days
Storage Notes: Avoid high temperatures and physical damage to prevent dehydration and spoilage
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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