4097 Ginger Gold Apple

"Indulge in the sweet and spicy taste of autumn."

Ginger Gold Apple is a crunchy, sweet, and tangy variety of apple known for its distinctive flavor and aroma.

Also known as: Ginger Gold

Botanical name: Malus domestica

Ginger Gold Apple illustration

Quick Facts

PLU Code

4097 (4-digit conventional)

Category & Size

FruitsApplesSmall

Origin

The Ginger Gold Apple originated in the United States in the 1960s.

Storage Temperature

32°F - 40°F (0°C - 4°C)

Shelf Life

6-9 months

Status

Approved

About Ginger Gold Apple

It's a cross between Golden Delicious, Newton Pippin, and Albemarle Pippin apples, with a unique sweet-tart taste and crisp texture.

Nutrition Information

In 100 grams of Ginger Gold Apple there are approximately 52 kilocalories, 0.3 grams of protein, 13.8 grams of carbohydrates, and 0.2 grams of fat. The fiber content is 2.4 grams and the sugar content is 9.5 grams. The main minerals present are potassium with 107 milligrams, manganese with 0.094 milligrams, and copper with 0.027 milligrams.

Storage & Handling

Cool and humid environment to maintain crispness

Optimal Storage Conditions:
Temperature: 32°F - 40°F (0°C - 4°C)
Humidity: 80-90%
Packaging: Ventilated boxes or bags to maintain air circulation
Shelf Life: 6-9 months
Storage Notes: Ethylene production should be controlled to slow down ripening process, do not store with ethylene-producing fruits like bananas or pears.

Search PLU Codes

Tags
4097Ginger Gold AppleMalus domesticaSmallFruitsApplesApproved
Commodity Details
Commodity Key:
apples
Variety:
Ginger Gold
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).