Details about Akane Apple
Also known as Tokyo Rose, Beni Shogun
It is an heirloom apple cultivar from Japan, known for its hardiness, disease-resistance and excellent storage quality, thriving well in cooler climates.
Experience the essence of Japanese heritage with the delicate taste of Akane Apples.
Nutrition
Akane apple is a variety of Malus domestica, a deciduous tree in the rose family. The nutrition facts for Akane apple are as follows:
Energy 52 kcal
Water content 84%
Carbohydrates 13.8 grams
Fiber 2.4 grams
Sugar 9.5 grams
Protein 0.3 gram
Fat 0.17 gram
Sodium 0.3 milligrams
Potassium 154 milligrams
Vitamin A 98 IU
Vitamin C 4.6 milligrams
Folate 3 micrograms
Vitamin K 4.4 micrograms
Storage
Cool, dry conditions to maintain firmness and flavor
Storage conditions:- Temperature: 0-1°C (32-34°F)
- Humidity: 80-90%
Avoid ethylene-producing fruits, monitor for decay and chill injury
Packaging
Ventilated containers or bags to prevent moisture accumulation
Shelf life
6-9 months