Akane Apple
"Japan's sweet treasure in every bite."
A popular sweet-tart apple variety from Japan known for its vibrant red skin and crisp texture.
Also known as
Tokyo Rose, Redlove
Botanical name
Malus domestica
Product Details
PLU Code
4099
4-digit conventional code
Category
Fruits
Apples › Large
Origin
Japan, cultivated in many countries worldwide for export.
Temperature
2-4°C (36-39°F)
Shelf Life
Up to 6 months with controlled atmosphere storage
Status
Approved
About Akane Apple
The Akane apple is a cross between the Jonagold and the Jonathan varieties, making it a unique and delicious addition to any fruit arrangement.
Nutrition Information
Akane Apple is a variety of Malus domestica with the following nutrition facts per 100 grams: energy 52 kcal, carbohydrates 13.8 grams, fiber 2.4 grams, sugars 9.5 grams, protein 0.3 grams, fat 0.2 grams, vitamin C 4.6 milligrams, potassium 154 milligrams, and antioxidants, but exact values may vary based on ripeness, season, and growing conditions.
Storage & Handling
Cool, humid conditions with controlled atmosphere storage to maintain quality and prolong shelf life
Temperature
2-4°C (36-39°F)
Humidity
80-90%
Packaging
Ventilated packaging to maintain humidity and prevent moisture buildup
Shelf Life
Up to 6 months with controlled atmosphere storage
Storage Notes: Ethylene-absorbing materials and/or ethylene-scavenging technologies can help maintain storage life by removing ethylene gas. Storage below 0°C can cause damage to apples.
Search PLU Codes
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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