4143 Jonamac Apple
Crunchy and sweet, the Jonamac apple variety is medium to large in size with a red blush over a yellow-green background, making it perfect for snacking and salads.
Also known as: Jonathan/McIntosh hybrid
Botanical name: Malus domestica
Quick Facts
PLU Code
4143 (4-digit conventional)
Category & Size
Fruits › Apples › Large
Origin
New York, USA
Storage Temperature
32°F - 36°F (0°C - 2°C)
Shelf Life
6-8 months
Status
Approved
About Jonamac Apple
The tree grows vigorously and produces fruit within 2 years of planting, making it a popular choice for orchards. The Jonamac apple has a moderate storage life.
Nutrition Information
Jonamac apples are a crunchy and sweet variety of apples with the following nutrition facts per 100 grams serving:
Energy 52 kilocalories,
Carbohydrates 13.8 grams,
Dietary Fiber 2.4 grams,
Sugar 9.5 grams,
Protein 0.3 grams,
Fat 0.2 grams,
Sodium 0 milligrams,
Potassium 107 milligrams,
Vitamin A 54 IU,
Vitamin C 4.6 milligrams,
Calcium 6 milligrams,
Iron 0.1 milligrams.
Storage & Handling
Refrigerate at a consistent temperature, maintain high humidity, store in a way to prevent moisture accumulation
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).