Details about Gravenstein Apple
Also known as Gravenstein, Gravestein, Franconian Apple
The Gravenstein Apple is a mid-season apple variety that originated in Germany and is well-suited for both fresh eating and cooking. It is known for its complex flavor profile, which features notes of honey and vanilla.
Sweet heirloom apples with a crunchy twist
Nutrition
One medium-sized Gravenstein Apple is approximately 150 grams, and its nutrition facts are as follows:
Energy is 52 kilocalories, Protein is 0.3 grams, Fat is 0.2 grams, Carbohydrates are 13.8 grams, Fiber is 2.4 grams, Sugars are 9.5 grams, Sodium is 0 milligrams, Potassium is 154 milligrams, Vitamin C is 10 milligrams, Vitamin K is 4.4 micrograms, Folate is 3.5 micrograms, and Water content is about 84.6%.
Storage
Cool, ventilated storage to maintain the quality and shelf life of Gravenstein apples.
Storage conditions:- Temperature: 32°F (0°C) to 40°F (4°C)
- Humidity: 80% to 90%
Ethylene production stimulates ripening, so storing Gravenstein apples separately from other fruits can help prolong their freshness.
Packaging
Ventilated containers, bags, or bins to maintain humidity and prevent moisture loss
Shelf life
4 to 6 weeks
