Apple Pippin
"A taste of warm sunshine in every bite"
A sweet and crunchy variety of apple, the Pippin is known for its green skin and tender flesh, making it a favorite for snacking and cooking.
Also known as
Cox's Orange Pippin
Botanical name
Malus domestica
Product Details
PLU Code
4160
4-digit conventional code
Category
Fruits
Apples › Small
Origin
United Kingdom
Temperature
0-4°C (32-39°F)
Shelf Life
4-6 months
Status
Approved
About Apple Pippin
Cultivated since the 19th century, the Apple Pippin is a cross between a Golden Delicious and a Cox's Orange Pippin, resulting in a unique flavor profile.
Nutrition Information
Apple Pippin nutrition facts per 100 grams serving
Energy 52 kcal
Carbohydrates 13.8g
Fiber 2.4g
Sugars 9.5g
Protein 0.3g
Fat 0.2g
Sodium 0mg
Potassium 154mg
Vitamin A 98 IU
Vitamin C 10.3mg
Calcium 4mg
Iron 0.3mg
Storage & Handling
Require cool, humid environment to maintain freshness. Ethylene production should be controlled through proper ventilation.
Temperature
0-4°C (32-39°F)
Humidity
80-90%
Packaging
Ventilated crates or bags to maintain air circulation
Shelf Life
4-6 months
Storage Notes: Store separately from strong-smelling products, handle carefully to prevent bruising
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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