4178 Spartan Apple

"A sweet and crunchy apple variety perfect for snacking and cooking."

Spartan Apple is a cross between the McIntosh and Newton Pippin apple varieties, known for its sweet flavor, crisp texture, and long shelf life.

Also known as: Spartan, Spartan Winter Apple

Botanical name: Malus domestica

Spartan Apple illustration

Quick Facts

PLU Code

4178 (4-digit conventional)

Category & Size

FruitsApplesSmall

Origin

British Columbia, Canada

Storage Temperature

32°F - 40°F (0°C - 4°C)

Shelf Life

4-6 months

Status

Approved

About Spartan Apple

Spartan Apples are slow to brown when cut, making them ideal for salads and fruit arrangements. They are available from October to May and are widely cultivated in British Columbia, Canada.

Nutrition Information

Spartan apples are a nutrient-rich fruit. The nutrition facts for a 100-gram serving of Spartan apple include approximately 52 kilocalories of energy, 0.3 grams of protein, 13.8 grams of carbohydrates, 2.4 grams of dietary fiber, and 0.2 grams of fat.

Spartan apples contain various essential vitamins and minerals such as 4.6 milligrams of vitamin C, 3 micrograms of vitamin K, 55 milligrams of potassium, 0.03 milligrams of copper, and 0.07 milligrams of manganese. They are also an excellent source of antioxidants.

Storage & Handling

Cool, dry storage to slow down respiration and maintain crisp texture

Optimal Storage Conditions:
Temperature: 32°F - 40°F (0°C - 4°C)
Humidity: 80-90%
Packaging: Ventilated boxes or bags to maintain airflow
Shelf Life: 4-6 months
Storage Notes: Monitor for ethylene production and remove any spoiled apples to prevent decay of the rest.

Search PLU Codes

Tags
4178Spartan AppleMalus domesticaSmallFruitsApplesApproved
Commodity Details
Commodity Key:
apples
Variety:
Spartan
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).