4337 Cantaloupe Saticoy

A sweet and juicy variety of melon, known for its smooth, ribbed skin and tender, orange flesh.

Details about Cantaloupe Saticoy

Also known as Saticoy Cantaloupe, Muskmelon

Cantaloupe Saticoy is a type of muskmelon with high water content, rich in vitamins A and C, and has a netted skin that turns from green to yellow as it ripens.

Sweetness in every bite

Nutrition

Cantaloupe Saticoy is a good source of nutrients, it is low in calories and rich in vitamins and minerals. Here are the nutrition facts for Cantaloupe Saticoy per 100 grams serving:

Energy 34 kcal

Water 90 grams

Protein 0.84 grams

Fat 0.19 grams

Carbohydrates 8.16 grams

Fiber 0.9 grams

Sugar 7.5 grams

Sodium 4 milligrams

Potassium 202 milligrams

Vitamin A 202 micrograms

Vitamin C 29 milligrams

Vitamin K 0.5 micrograms

Folate 10 micrograms

Vitamin B6 0.08 milligrams

Storage

Store at low temperature and high humidity to maintain freshness and reduce moisture loss.

Storage conditions:
  • Temperature: 32°F - 40°F (0°C - 4°C)
  • Humidity: 80-90%

Monitor temperature and humidity closely to prevent chilling injury and moisture condensation. Handle ripe fruit carefully to avoid bruising.

Packaging

Netted bags or boxes with adequate ventilation

Shelf life

5-14 days

Category: Fruits
Also known as: Saticoy Cantaloupe, Muskmelon
Origin: Originated in the United States, specifically in California

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PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

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