Cantaloupe Saticoy
"Sweetness in every bite"
A sweet and juicy variety of melon, known for its smooth, ribbed skin and tender, orange flesh.
Also known as
Saticoy Cantaloupe, Muskmelon
Botanical name
Cucumis melo
Product Details
PLU Code
4337
4-digit conventional code
Category
Fruits
Melon › All Sizes
Origin
Originated in the United States, specifically in California
Temperature
32°F - 40°F (0°C - 4°C)
Shelf Life
5-14 days
Status
Approved
About Cantaloupe Saticoy
Cantaloupe Saticoy is a type of muskmelon with high water content, rich in vitamins A and C, and has a netted skin that turns from green to yellow as it ripens.
Nutrition Information
Cantaloupe Saticoy is a good source of nutrients, it is low in calories and rich in vitamins and minerals. Here are the nutrition facts for Cantaloupe Saticoy per 100 grams serving:
Energy 34 kcal
Water 90 grams
Protein 0.84 grams
Fat 0.19 grams
Carbohydrates 8.16 grams
Fiber 0.9 grams
Sugar 7.5 grams
Sodium 4 milligrams
Potassium 202 milligrams
Vitamin A 202 micrograms
Vitamin C 29 milligrams
Vitamin K 0.5 micrograms
Folate 10 micrograms
Vitamin B6 0.08 milligrams
Storage & Handling
Store at low temperature and high humidity to maintain freshness and reduce moisture loss.
Temperature
32°F - 40°F (0°C - 4°C)
Humidity
80-90%
Packaging
Netted bags or boxes with adequate ventilation
Shelf Life
5-14 days
Storage Notes: Monitor temperature and humidity closely to prevent chilling injury and moisture condensation. Handle ripe fruit carefully to avoid bruising.
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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