4325 Muskmelon French Breakfast

"Sweetness wrapped in a net"

A sweet and refreshing summer melon, characterized by its long, narrow shape and distinctive netting on its rind.

Also known as: French Breakfast melon, Honeydew melon

Botanical name: Cucumis melo

Muskmelon French Breakfast illustration

Quick Facts

PLU Code

4325 (4-digit conventional)

Category & Size

FruitsMelonAll Sizes

Origin

Europe, now cultivated in many parts of the world with a warm climate

Storage Temperature

32°F - 50°F (0°C - 10°C)

Shelf Life

5-7 days at room temperature, 10-14 days refrigerated

Status

Approved

About Muskmelon French Breakfast

Muskmelon French Breakfast is a variety of muskmelon known for its crisp, juicy flesh and mild flavor. It is typically harvested in late summer and early fall.

Nutrition Information

Muskmelon French Breakfast is a nutrient-rich fruit, providing several key vitamins and minerals. Here are its approximate nutrition facts per 100 grams of serving:

Energy is around 34 kilocalories, carbohydrates 8 grams with 0.9 grams of dietary fiber, proteins 0.6 grams and fats 0.2 grams. Major vitamins include folate at 8 micrograms, vitamin C at 9 milligrams and vitamin A at 1 microgram. The fruit is also a good source of minerals such as potassium at 170 milligrams and calcium at 9 milligrams.

Storage & Handling

Cool, dry storage. Ethylene-sensitive and easily bruised, so requires careful handling.

Optimal Storage Conditions:
Temperature: 32°F - 50°F (0°C - 10°C)
Humidity: 80 - 90%
Packaging: Ventilated containers to prevent moisture buildup, and prevent ethylene production
Shelf Life: 5-7 days at room temperature, 10-14 days refrigerated
Storage Notes: Monitor for signs of spoilage, such as mold, slime, or soft spots. Muskmelons continue to ripen after harvest, but do not improve in sweetness.

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Tags
4325Muskmelon French BreakfastCucumis meloAll SizesFruitsMelonApproved
Commodity Details
Commodity Key:
melon
Variety:
French Breakfast
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).