Cantaloupe
"Summer's sweet melodic treat."
A juicy and sweet fruit, cantaloupe is a refreshing summer treat, containing an aromatic netting on the rind, with a soft and refreshing interior.
Also known as
Rockmelon, Muskmelon, Galia
Botanical name
Cucumis melo
Product Details
PLU Code
4369
4-digit conventional code
Category
Fruits
Melon › All Sizes
Origin
Asia, Africa, and the Middle East, but now grown worldwide
Temperature
32°F - 40°F (0°C - 4°C)
Shelf Life
5-14 days
Status
Approved
About Cantaloupe
High water content, heat sensitivity, and limited shelf-life make cantaloupe a commodity requiring precise temperature control during transportation and storage.
Nutrition Information
The nutrition facts for Cantaloupe per 100 grams are calories 34, water 90.2 grams, protein 0.84 grams, fat 0.19 grams, carbohydrates 7.99 grams, fiber 1.4 grams, sugar 6.3 grams, sodium 16 milligrams, potassium 267 milligrams, and vitamin C 36.4 milligrams
Storage & Handling
Maintain consistent refrigeration and high humidity to slow down ripening and decay
Temperature
32°F - 40°F (0°C - 4°C)
Humidity
80-90%
Packaging
Vented packaging to maintain humidity and airtight to prevent dehydration for pre-cut melons
Shelf Life
5-14 days
Storage Notes: Monitor and maintain packaging integrity to prevent moisture condensation and contamination. Pre-cut melons require proper food safety handling.
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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