4455 Mandarin/Royal
A small and juicy citrus fruit, easy to peel with loose, easily removable skin, and a sweet-tart flavor.
Also known as: Loquat, Mandarins, Satsumas, Tangerines, Clementines
Botanical name: Citrus spp.
Quick Facts
PLU Code
4455 (4-digit conventional)
Category & Size
Fruits › Tangerines/Mandarins › All Sizes
Origin
Native to Southeast Asia, specifically China, now widely cultivated in Brazil, Argentina, China, Japan, and the United States.
Storage Temperature
32°F to 50°F (0°C to 10°C)
Shelf Life
2-3 weeks
Status
Approved
About Mandarin/Royal
Has a flat bottom, and the segments are easily separable to be eaten fresh or peeled, making them popular for salads and desserts.
Nutrition Information
Mandarin/Royal, per 100 grams, contains approximately 87 grams of water, 0.6 grams of protein, 0.2 grams of fat, and 9.2 grams of carbohydrates. It has 37 kilocalories of energy. Mandarin/Royal also contains various vitamins and minerals, such as 0.5 milligrams of vitamin A, 0.04 milligrams of vitamin B1, 0.02 milligrams of vitamin B2, 0.3 milligrams of niacin, 21 milligrams of vitamin C, and 12 milligrams of calcium.
Storage & Handling
Maintain high humidity and cool temperature, with careful handling to prevent damage
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).