4494 Grapefruit

A vibrant and juicy citrus fruit with a sweet-tart flavor, primarily characterized by its deep red or pink flesh.

Details about Grapefruit

Also known as Pamplemousse, Toronja

The Deep Red variety of grapefruit is known for its rich flavor and versatility in both culinary and medicinal applications.

A tangy and nutritious twist on traditional citrus fruits.

Nutrition

Grapefruit, specifically the Deep Red variety of Citrus paradisi, has the following nutritional facts per 100g serving:

Energy 29 kcal

Carbohydrates 6.9g

Fiber 1.1g

Protein 0.5g

Fat 0.1g

Sodium 1mg

Potassium 135mg

Vitamin A 10 mcg

Vitamin C 34.4mg

Vitamin B6 0.025mg

Folate 10 mcg

Water content 91%

Storage

Grapefruits are sensitive to low temperatures and high humidity. Proper ventilation and temperature control are essential to extend shelf life.

Storage conditions:
  • Temperature: 32°F - 50°F (0°C - 10°C)
  • Humidity: 80% - 90%

Monitor for signs of spoilage, such as mold or soft spots. Regulate ethylene gas to slow ripening.

Packaging

Ventilated or mesh bags to maintain air circulation. Cardboard cartons may be used but must have adequate ventilation.

Shelf life

2 - 3 weeks

Category: Fruits
Also known as: Pamplemousse, Toronja
Origin: Barbados, West Indies

Gedank Rayze

Gedank Rayze excels in software and hardware design, specialized in revolutionizing Supply Chain Management and Planning. We integrate Internet of Sensors at the Enterprise level to increase efficiency and data-driven insights. Utilizing AI-assisted generative capabilities, our products empower businesses with intelligent suggestions, eliminating the need for extensive data analysis. By transforming logistics and transportation operations, we cut down costs and improve reliability for our clients. Beyond these, we offer custom-tailored software solutions, meticulously designed to meet unique client specifications.

PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

Search

Tags