4536 Mung Bean Sprouts
Mung bean sprouts are young, edible sprouts from the mung bean seed, rich in nutrients and a popular ingredient in Asian cuisine. They are delicate, crunchy, and packed with protein, vitamins, and minerals.
Also known as: Mung bean shoots, Bean sprouts
Botanical name: Vigna radiata
Quick Facts
PLU Code
4536 (4-digit conventional)
Category & Size
Vegetables › Bean Sprouts › All Sizes
Origin
China, India, Southeast Asia
Storage Temperature
32-40°F (0-4°C)
Shelf Life
1-3 days
Status
Approved
About Mung Bean Sprouts
Mung bean sprouts require controlled temperature and humidity during storage and transportation to prevent spoilage and foodborne illness. They are a perishable product with a limited shelf life.
Nutrition Information
Mung bean sprouts are low in calories and rich in nutrients. Here are the nutrition facts for 100g of mung bean sprouts
Energy 30 kcal
Protein 3g
Carbohydrate 5.9g
Dietary Fiber 1.8g
Fat 0.2g
Sodium 2mg
Potassium 150mg
Water content 89g
Folate 16mcg
Vitamin C 13.2mg
Vitamin K 33.5mcg
Storage & Handling
Maintain high humidity and cool temperatures to prevent moisture loss and promote keeping quality
Optimal Storage Conditions:
Related Produce
Tags
Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).