4595 Lemon
A sour and nutritious citrus fruit widely used in culinary and non-culinary applications
Also known as: Lime, Citrus limon
Botanical name: Cucumis sativus
Quick Facts
PLU Code
4595 (4-digit conventional)
Category & Size
Vegetables › Cucumber › All Sizes
Origin
Southeast Asia or India
Storage Temperature
10-15°C (50-59°F)
Shelf Life
2-3 weeks
Status
Approved
About Lemon
High water content, usually yellow when ripe, rich in Vitamin C and antioxidants
Nutrition Information
Lemons are actually a type of fruit, not a vegetable, and the correct botanical name is Citrus limon. The nutrition facts for 100 grams of lemon are as follows:
Energy 29 kcal,
Carbohydrates 9.3 grams
Fiber 2.3 grams
Protein 0.3 grams
Fat 0.1 grams
Water content 92.5 grams
Vitamin C 535 milligrams or 91 percent of the daily recommended intake
Potassium 80 milligrams
Folate 10 micrograms
Vitamin A negligible amount
However the values might slightly change upon ripeness, cultivation and different factors
Storage & Handling
Lemons require a cool, humid storage environment to prevent decay and desiccation. The ideal storage conditions help maintain their quality and prolong shelf life.
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).