4645 Button Mushroom

"A versatile ingredient for salads, soups, sauces, and stir-fries"

A small to medium-sized edible mushroom with a round cap and short stem, prized for its delicate flavor and soft texture.

Also known as: Crimini, Common mushroom, Table mushroom

Botanical name: Agaricus bisporus

Button Mushroom illustration

Quick Facts

PLU Code

4645 (4-digit conventional)

Category & Size

VegetablesMushroomsSmall

Origin

Native to Europe and North America, now cultivated worldwide

Storage Temperature

0°C to 4°C (32°F to 39°F)

Shelf Life

3 to 5 days

Status

Approved

About Button Mushroom

One of the most widely cultivated and consumed mushrooms globally, rich in fiber, vitamins, and minerals, and a good source of antioxidants.

Nutrition Information

Button mushrooms are low in calories and rich in nutrients, a 100g serving of button mushrooms contains approximately 15 calories, 3.3g of carbohydrates, 0.5g of fats, and 1.5g of proteins. They are also rich in dietary fiber and low in sodium. Vitamin D is among the essential vitamins that button mushrooms contain, along with other B vitamins. In terms of minerals, button mushrooms have a high content of copper, selenium, and potassium.

Storage & Handling

High humidity and refrigerated temperatures are crucial to maintain freshness and prevent mold growth

Optimal Storage Conditions:
Temperature: 0°C to 4°C (32°F to 39°F)
Humidity: 80% to 90%
Packaging: Breathable packaging, such as mesh or paper bags, to maintain humidity and prevent moisture accumulation
Shelf Life: 3 to 5 days
Storage Notes: Handle with care to prevent bruising, regular inspection for spoilage and remove any affected product

Search PLU Codes

Tags
4645Button MushroomAgaricus bisporusSmallVegetablesMushroomsApproved
Commodity Details
Commodity Key:
mushrooms
Variety:
Regular, Button
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).