Morel Mushrooms
"Distinctive Pitted Cap"
Morel mushrooms are identified by a cap with a ridged, pitted surface.
Also known as
(No data)
Botanical name
Morchella angusticeps
Product Details
PLU Code
3102
4-digit conventional code
Category
Vegetables
Mushrooms › All Sizes
Origin
Unknown
Temperature
1-4°C (34-39°F)
Shelf Life
3-5 days
Status
Approved
About Morel Mushrooms
The field-guide reference describes the black morel’s cap as ridged and pitted; it does not establish the identity of a particular shipment.
Nutrition Information
A verified nutrition profile matching this product identity, edible part and processing form is not established. No other food, species, maturity or processing form is substituted.
Storage & Handling
Morels are highly perishable and require consistent refrigeration and high humidity to maintain quality. Store in a cool, dry place to prolong shelf life.
Temperature
1-4°C (34-39°F)
Humidity
80-90%
Packaging
Ventilated containers or breathable bags to maintain humidity and prevent moisture accumulation
Shelf Life
3-5 days
Storage Notes: Monitor temperature and humidity closely, as morels are susceptible to mold and decay. Handle gently to prevent damage to the delicate caps and stems.
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Details
PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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