White Pickling Onion
"Sweet flavor pickling onions for every taste bud"
A type of bulbous vegetable used for its pungent flavor, crunchy texture in pickling recipes.
Also known as
White Pickling Onions, Baby Onions, Silverskin Onions, Pickling Onions, Cocktail Onions
Botanical name
Allium spp.
Product Details
PLU Code
4661
4-digit conventional code
Category
Vegetables
Onions › All Sizes
Origin
Originating from the Andes Mountains in South America
Temperature
0-4°C (32-39°F)
Shelf Life
3-4 months
Status
Approved
About White Pickling Onion
Available for harvesting 60 to 120 days after planting, White Pickling Onions are typically smaller than other onions. Can be used in a variety of recipes, but especially suited for pickling or adding a mild onion flavor to dishes.
Nutrition Information
For White Pickling Onion, the nutrition facts per 100g are:
Energy 35 kcal
Water content 88g
Fat 0.2g
Carbohydrate 8.2g
Fiber 2.7g
Sugar 3.2g
Protein 1.1g
Sodium 1mg
Potassium 123mg
Vitamin A 0mcg
Vitamin C 10.8mg
Calcium 27mg
Iron 0.2mg
Storage & Handling
Cool, humid conditions to slow down respiration and sprouting
Temperature
0-4°C (32-39°F)
Humidity
60-70%
Packaging
Breathable containers or bags to maintain humidity
Shelf Life
3-4 months
Storage Notes: Roots should be trimmed to about 1-2 inches to prevent moisture loss and maintain quality
Search PLU Codes
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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