4664 Tomatoes

Juicy and sweet, tomatoes are one of the most widely consumed and versatile fruits in the world, often mistaken as a vegetable. They come in a variety of shapes, sizes, and colors, but the regular red tomatoes are the most common.

PLU Code 4664

Details about Tomatoes

Also known as Tomato, Solanum lycopersicum, Love Apple

Tomatoes belong to the nightshade family and are technically a berry. They are rich in vitamins A and C, potassium, and lycopene, an antioxidant that has been linked to several health benefits.

Sweetness in every bite

Nutrition

One serving of tomatoes, 150g, contains 18kcal energy, 1g protein, 3.9g carbohydrates, 0.2g fat, 1.2g fibre and 9g water. Tomatoes are rich in vitamin C with 28mg per 150g serving, vitamin A as beta-carotene with 449 micrograms, and lycopene with 2.8 milligrams, and potassium with 237 milligrams, and also contain other essential vitamins and minerals.

Storage

Cool, dry storage to prevent moisture accumulation and spoilage

Storage conditions:
  • Temperature: 7-12°C (45-54°F)
  • Humidity: 85-90%

Avoid chilling injury below 7°C (45°F). Avoid high ethylene-producing fruits nearby to prolong shelf life.

Packaging

Breathable, ventilated containers (trays, baskets or nets) to prevent moisture buildup

Shelf life

7-14 days

Category: Vegetables
Also known as: Tomato, Solanum lycopersicum, Love Apple
Origin: South America

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