Tomatoes
"Sweetness in every bite"
Juicy and sweet, tomatoes are one of the most widely consumed and versatile fruits in the world, often mistaken as a vegetable. They come in a variety of shapes, sizes, and colors, but the regular red tomatoes are the most common.
Also known as
Tomato, Solanum lycopersicum, Love Apple
Botanical name
Lycopersicon esculenta
Product Details
PLU Code
4664
4-digit conventional code
Category
Vegetables
Tomatoes › All Sizes
Origin
South America
Temperature
7-12°C (45-54°F)
Shelf Life
7-14 days
Status
Approved
About Tomatoes
Tomatoes belong to the nightshade family and are technically a berry. They are rich in vitamins A and C, potassium, and lycopene, an antioxidant that has been linked to several health benefits.
Nutrition Information
One serving of tomatoes, 150g, contains 18kcal energy, 1g protein, 3.9g carbohydrates, 0.2g fat, 1.2g fibre and 9g water. Tomatoes are rich in vitamin C with 28mg per 150g serving, vitamin A as beta-carotene with 449 micrograms, and lycopene with 2.8 milligrams, and potassium with 237 milligrams, and also contain other essential vitamins and minerals.
Storage & Handling
Cool, dry storage to prevent moisture accumulation and spoilage
Temperature
7-12°C (45-54°F)
Humidity
85-90%
Packaging
Breathable, ventilated containers (trays, baskets or nets) to prevent moisture buildup
Shelf Life
7-14 days
Storage Notes: Avoid chilling injury below 7°C (45°F). Avoid high ethylene-producing fruits nearby to prolong shelf life.
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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