Pasilla Pod Peppers (Capsicums)
"Pasilla Pod Peppers"
Pasilla Pod is listed as a market type of pepper in the Capsicum group. The supplied identification does not specify a species or a particular cultivar.
Also known as
(No data)
Botanical name
Capsicum
Product Details
PLU Code
4703
4-digit conventional code
Category
Vegetables
Peppers (Capsicums) › All Sizes
Origin
Tropical Americas
Temperature
32-50°F (0-10°C)
Shelf Life
1-2 weeks
Status
Approved
About Pasilla Pod Peppers (Capsicums)
Capsicum includes both sweet and hot peppers; the Pasilla Pod designation does not establish which applies.
Nutrition Information
A verified nutrition profile matching this product identity, edible part and processing form is not established. No other food, species, maturity or processing form is substituted.
Storage & Handling
Store in cool, humid condition to maintain freshness. Monitor for moisture accumulation and fungal growth.
Temperature
32-50°F (0-10°C)
Humidity
80-90%
Packaging
Ventilated bags or containers to maintain airflow and humidity
Shelf Life
1-2 weeks
Storage Notes: Monitor temperature and humidity closely to prevent ethylene production, which can cause spoilage.
Search PLU Codes
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Details
PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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