Details about Potato-Creamer-White
Also known as Spuds, Taters, White Potatoes, Irish Potatoes
Require cool, humid and dark conditions to maintain quality. Can be affected by ethylene-producing fruits and vegetables, causing premature senescence.
Nature's perfect food with complex carbohydrates, high dietary fiber, and a lot of nutrients.
Nutrition
Per 100g serving of Potato-Creamer-White approximately contains the following nutrition facts:
Energy: 69 kcal
Carbohydrates: 16.3g
Dietary Fiber: 0.5g
Sugar: 1.1g
Protein: 2.0g
Fat: 0.2g
Water content: 81.4g
Phosphorus: 29 mg
Potassium: 536 mg
Sodium: 2 mg
Magnesium: 23 mg
Calcium: 8 mg
Vitamin C: 19.7 mg
Vitamin B6: 0.23 mg
Storage
Cool, humid storage to slow down respiration and maintain quality
Storage conditions:- Temperature: 32°F - 40°F (0°C - 4°C)
- Humidity: 80% - 90%
Avoid direct sunlight and moisture accumulation.
Packaging
Breatable bags or boxes with adequate ventilation
Shelf life
4-6 weeks
