4750 Acorn/Table Queen Squash
A type of winter squash known for its sweet, nutty flavor and versatility in both sweet and savory dishes.
Also known as: Table Queen, Hubbard Squash, Cheese Squash, Sweetmeat Squash
Botanical name: C. pepo/C. maxima
Quick Facts
PLU Code
4750 (4-digit conventional)
Category & Size
Vegetables › Squash › All Sizes
Origin
North America, Mexico
Storage Temperature
7-10°C (45-50°F)
Shelf Life
30-40 days
Status
Approved
About Acorn/Table Queen Squash
Acorn squash and Table Queen squash are types of C. pepo and C. maxima cultivars, respectively, often confused due to their similarities, however Acorn squash has a harder rind than Table Queen squash.
Nutrition Information
Acorn/Table Queen Squash nutrition facts are as follows
weight 100g of cooked squash provides 36 calories,
it has 0.1g of fat,
10.4g of carbohydrates,
1g of dietary fiber,
2.2g of sugar and 0.7g of protein.
This squash is a good source of vitamins A and C,
containing 162mcg and 10.3mg per 100g respectively.
Acorn/Table Queen Squash is also rich in minerals like potassium 196mg,
manganese 0.3mg, and phosphorus 24mg per 100g serving.
Storage & Handling
Cool, dry conditions with moderate humidity. Avoid ethylene-producing fruits to prevent spoilage.
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).