Buttercup
"Nutrient-rich winter squash with a distinctive sweet flavor."
A sweet and nutty, winter squash vegetable with a turban-like shape and sweet, dense orange flesh.
Also known as
Crown Prince, Kabocha
Botanical name
C.maxima
Product Details
PLU Code
4758
4-digit conventional code
Category
Vegetables
Squash › All Sizes
Origin
North America
Temperature
32°F - 50°F (0°C - 10°C)
Shelf Life
7-10 days
Status
Approved
About Buttercup
Rich in vitamins A and C as well as minerals such as calcium and iron. It has a hard, thick, blue-grey skin that contains sweet and dense orange flesh.
Nutrition Information
Buttercup squash is low in calories and rich in nutrients. A 100g serving of cooked buttercup squash contains approximately 34 calories, 1g protein, 0.4g fat and 8g carbohydrates. It is also a good source of dietary fiber, vitamin A, vitamin C, and minerals such as potassium and manganese.
Storage & Handling
Cool, humid conditions to slow down respiration and prevent moisture loss
Temperature
32°F - 50°F (0°C - 10°C)
Humidity
80-90%
Packaging
Breathable containers or bags to maintain high humidity
Shelf Life
7-10 days
Storage Notes: Maintaining consistent temperature and high humidity is crucial to prolong shelf life
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
Similar Products
Other squash varieties you might be interested in
Need More Information?
Access our comprehensive database with AI-powered features for detailed produce information, personalized recommendations, and more.