4866 Dried Prunes

Dried prunes are chewy, wrinkled fruit with a sweet-tart taste and a velvety texture, enjoyed both as a snack and used in baking, cooking, and brewing.

Details about Dried Prunes

Also known as Dried Plum, Pruneaux, Prugne

Prunes are known for their high dietary fibre content and have numerous potential health benefits, including supporting digestion and bowel health.

Nature's candy rich in antioxidants and nutrients.

Nutrition

Dried prunes are a nutrient-rich dried fruit that provides several health benefits. Here are the nutrition facts for dried prunes per 100 grams serving:

Energy 246 kcal

Carbohydrates 63g

Fiber 7g

Sugars 38g

Protein 2g

Fat 0.3g

Sodium 1mg

Potassium 1276mg

Manganese 0.3mg

Copper 0.3mg

Phosphorus 69mg

Magnesium 32mg

Vitamin K 59.5mcg

Storage

Store in a cool, dry place, away from direct sunlight and high humidity.

Storage conditions:
  • Temperature: 12-15°C (54-59°F)
  • Humidity: 60-70%

Packaging with low oxygen levels and protecting from moisture, light, and pests are crucial to maintain quality and shelf life.

Packaging

Low-oxygen packaging to prevent spoilage, protect from moisture, light and pests

Shelf life

Up to 12-18 months

Category: Dried Fruits
Also known as: Dried Plum, Pruneaux, Prugne
Origin: Native to Europe and western Asia, now grown commercially in the western United States, particularly in California.

Gedank Rayze

Gedank Rayze excels in software and hardware design, specialized in revolutionizing Supply Chain Management and Planning. We integrate Internet of Sensors at the Enterprise level to increase efficiency and data-driven insights. Utilizing AI-assisted generative capabilities, our products empower businesses with intelligent suggestions, eliminating the need for extensive data analysis. By transforming logistics and transportation operations, we cut down costs and improve reliability for our clients. Beyond these, we offer custom-tailored software solutions, meticulously designed to meet unique client specifications.

PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

Search

Tags