Details about Sorrel
Also known as sour dock, spinach dock, lemon balm
Sorrel is a perennial herb with edible leaves, available in different varieties, and is sensitive to heat, making it a challenging crop for long-distance transportation.
Adding tangy flavor to dishes worldwide
Nutrition
Sorrel is a nutrient-rich herb that provides several essential vitamins and minerals per 100 grams. The nutrition facts are as follows:
Energy: 34 kilocalories
Protein: 2.5 grams
Carbohydrates: 7.64 grams
Fiber: 2.1 grams
Fat: 0.48 grams
Sodium: 3 milligrams
Potassium: 573 milligrams
Phosphorus: 130 milligrams
Magnesium: 56 milligrams
Calcium: 83 milligrams
Iron: 1.9 milligrams
Vitamin A: 1601 micrograms
Vitamin C: 50 milligrams
Vitamin E: 1.8 milligrams
Vitamin K: 171 micrograms
Folate: 26 micrograms
Thiamine: 0.06 milligrams
Riboflavin: 0.17 milligrams
Niacin: 0.56 milligrams
Vitamin B6: 0.08 milligrams
Storage
cool, moist storage conditions
Storage conditions:- Temperature: 32°F - 40°F (0°C - 4°C)
- Humidity: 80 - 90%
Ethylene production is high, so separate from ethylene-sensitive commodities. Monitor for signs of spoilage, such as wilting or yellowing leaves.
Packaging
Breathable packaging to maintain humidity, wrapped in plastic or polypropylene bags to prevent moisture loss
Shelf life
7 - 10 days
