3023 Passe Crassane Pear
A delicate and sweet winter pear, Passe Crassane is renowned for its buttery flesh, tender skin, and delicate flavor that lingers with notes of honey and citrus.
Also known as: Bergamote, Passe-Crassane, Winter Nellis
Botanical name: Pyrus spp.
Quick Facts
PLU Code
3023 (4-digit conventional)
Category & Size
Fruits › Pears › Small
Origin
Passe Crassane originates from Italy and Southern France.
Storage Temperature
0°C to 1°C
Shelf Life
4-6 months
Status
Approved
About Passe Crassane Pear
This variety is harvested in late autumn and ripens in mid-winter. Pears of the Passe Crassane variety are best enjoyed when fully ripe and are a classic addition to still-life arrangements.
Nutrition Information
Passe Crassane Pear is a nutrient-rich fruit that offers a range of vitamins, minerals, and antioxidants, here are some key nutrition facts per 100g serving of Passe Crassane Pear. It contains approximately 57 kcal of energy, 0.3g of protein, 0.2g of fat, 14.3g of carbohydrates, 4.6g of dietary fiber, and 8.8g of sugars.
It also contains 4 milligrams of vitamin C, 0.12 milligrams of vitamin B1, and 0.025 milligrams of vitamin B6. The mineral content includes 0.1 milligrams of manganese, 0.1 milligrams of copper, 0.12 milligrams of phosphorus, 0.15 milligrams of magnesium, and 2 milligrams of potassium.
Storage & Handling
Store at near-freezing temperatures and high humidity to maintain freshness and prevent ripening. Controlled atmosphere can help extend shelf life.
Optimal Storage Conditions:
Related Produce
Tags
Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).