Details about Decorative Squash
Also known as Ornamental Squash, Mini Pumpkins, Gourds
Mainly grown for their aesthetic value, Decorative Squash can be used in cooking, but they tend to be hard and not as palatable as other squash varieties.
Adding beauty to fall decor, one harvest at a time.
Nutrition
Decorative squash is low in calories and rich in vitamins and minerals. The exact nutritional values may vary depending on the serving size, but here's an approximate breakdown of its nutritional content per 100 grams:
Energy: 17-20 kcal
Protein: 0.6-1 gram
Fat: 0.1-0.2 grams
Carbohydrates: 4-5 grams
Fiber: 0.5-1 gram
Sugar: 2-3 grams
Sodium: 1-2 milligrams
Potassium: 230-300 milligrams
Vitamin A (beta-carotene): 200-300 micrograms
Vitamin C: 10-20 milligrams
Vitamin K: 5-10 micrograms
Folate: 10-20 micrograms
Manganese: 0.3-0.5 milligrams
Keep in mind that, although edible, decorative squash is often grown for its ornamental value and may have a less desirable taste and texture than other types of squash.
Storage
Decorative squash should be stored in a cool, dry place to prevent moisture loss and maintain its appearance.
Storage conditions:- Temperature: 45-55°F (-1 to 13°C)
- Humidity: 50-70%
Handle carefully to avoid bruising. Monitor for signs of decay and mold. Keep away from direct sunlight.
Packaging
Individual wrapping or containers to prevent moisture loss
Shelf life
7-10 days
