White Flesh - Tree Ripened/ Ready-to-eat Peach
"White-Fleshed Peach"
A white-fleshed peach offered as tree ripened or ready to eat.
Also known as
(No data)
Botanical name
Prunus persica
Product Details
PLU Code
3314
4-digit conventional code
Category
Fruits
Peaches › Large
Origin
North-Central China
Temperature
-1 to 0°C (30 to 32°F)
Shelf Life
Not established
Status
Approved
About White Flesh - Tree Ripened/ Ready-to-eat Peach
PLU information is not available
Nutrition Information
A pinned yellow-peach profile does not establish this white, red or unspecified-flesh peach group. Matching verified nutrition is not established.
Storage & Handling
Commercial storage guidance for fresh peaches. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-1 to 0°C (30 to 32°F)
Humidity
90-95%
Packaging
Breathable, moisture-proof containers
Storage Notes: Internal breakdown (mealy, woolly, browned or translucent flesh, with flavor lost first) is the main cause of deterioration and develops faster at intermediate cool temperatures than at the near-freezing optimum, so fruit should be cooled quickly and held at the optimum. Highest freezing point: -1.5°C. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 466-470.
Applies to: fresh peaches.
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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