3418 Zucchini/Courgette

"Nutrient-rich summer squash"

A popular, versatile, and nutrient-rich summer squash that is widely used in various culinary dishes due to its delicate flavor and crunchy texture.

Also known as: Courgette

Botanical name: C.pepo

Zucchini/Courgette illustration

Quick Facts

PLU Code

3418 (4-digit conventional)

Category & Size

VegetablesSquashAll Sizes

Origin

Central and South America

Storage Temperature

5 - 10°C (41 - 50°F)

Shelf Life

5 - 14 days

Status

Approved

About Zucchini/Courgette

Low calorie (25 per 100g) and a good source of vitamin C, potassium and antioxidants

Nutrition Information

Per 100 grams of zucchini, the nutrition facts are approximately

1 gram of protein, 0.36 grams of fat, 3.1 grams of carbohydrates, and 2.5 grams of dietary fiber.

It contains 17 milligrams of calcium, 25 milligrams of magnesium, 0.35 milligrams of iron, 262 milligrams of potassium, 14 milligrams of vitamin C, and 122 micrograms of vitamin A.

Energy value is about 17 kilocalories.

Storage & Handling

Zucchini/Courgette should be stored in a cool, humid environment to preserve its freshness and flavor.

Optimal Storage Conditions:
Temperature: 5 - 10°C (41 - 50°F)
Humidity: 80 - 90%
Packaging: Breathable containers or bags, 5-7 layers crating
Shelf Life: 5 - 14 days
Storage Notes: Avoid storage with strong-smelling products, as it can absorb odors easily. Regularly inspect for signs of decay and remove affected items.

Search PLU Codes

Tags
3418Zucchini/CourgetteC.pepoAll SizesVegetablesSquashApproved
Commodity Details
Commodity Key:
squash
Variety:
Zucchini/Courgette - Round
Created:
October 2004
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).