Purple/Red - Beta Sweet Carrot
"Nature's candy in a deeper hue"
Deeply colored, sweet, and crunchy, the Purple/Red - Beta Sweet Carrot is a vibrant variety of carrot that offers an attractive and healthy alternative to the common orange carrot.
Also known as
Deep Purple Carrot, Beta Sweet Carrot, Purple Top Carrot
Botanical name
Daucus carota
Product Details
PLU Code
3424
4-digit conventional code
Category
Vegetables
Carrots › All Sizes
Origin
Mexico, the United States, and Europe are among the major producers of Beta Sweet Carrots, with the crop being available from May to November.
Temperature
0-4°C (32-39°F) for large carrots and 0-2°C (32-36°F) for baby carrots
Shelf Life
21-30 days
Status
Approved
About Purple/Red - Beta Sweet Carrot
This variety of carrot boasts a deeper color due to its higher anthocyanin content, giving it an increased antioxidant profile. It is ideal for snacking, salads, or as a colorful garnish for various dishes.
Nutrition Information
The nutrition facts for Purple/Red - Beta Sweet Carrot are as follows
Calories 41 per 100 grams
Carbohydrates 9.6 grams per 100 grams
Fiber 2.8 grams per 100 grams
Protein 0.93 grams per 100 grams
Fat 0.16 grams per 100 grams
Vitamin A 836 mcg per 100 grams
Vitamin C 3.6 mg per 100 grams
Potassium 334 mg per 100 grams
Manganese 0.18 mg per 100 grams
Folate 13 mcg per 100 grams
Storage & Handling
Cool, moist conditions are necessary to maintain carrot crunch and sweetness
Temperature
0-4°C (32-39°F) for large carrots and 0-2°C (32-36°F) for baby carrots
Humidity
90-95%
Packaging
Breathable bags or containers, keep moist
Shelf Life
21-30 days
Storage Notes: Keep away from strong-smelling products as carrots can absorb odors
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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