Cape Rose
"A rose by any other name is still sweet and delicious."
Cape Rose, a vibrant South African pear variety, prized for its unique blend of sweet and tangy flavors, succulent texture and delicate pink blush on its surface.
Also known as
Cheeky®, Pyrus communis, Bartlett, Anjou
Botanical name
Pyrus communis
Product Details
PLU Code
3466
4-digit conventional code
Category
Fruits
Pears › All Sizes
Origin
South Africa
Temperature
-1 to 0°C (refrigerated) or 8-12°C (non-refrigerated)
Shelf Life
1-3 months (refrigerated), 1-2 weeks (non-refrigerated)
Status
Approved
About Cape Rose
Belongs to the family Rosaceae and is often used for snacking and adding flavor to salads, desserts, and sauces.
Nutrition Information
Cape Rose, a variety of pear fruit, has the following approximate nutrition facts per 100 grams of edible portion:
Energy 240 kilojoules, Carbohydrates 17 grams, Fiber 2 grams, Sugars 8 grams, Protein 0.4 grams, Fat 0.1 grams, Sodium 0 milligrams, Copper 0.12 milligrams, Manganese 0.06 milligrams, Phosphorus 12 milligrams, Potassium 107 milligrams, Vitamin C 4 milligrams.
Storage & Handling
To maintain freshness and quality, Cape Rose pears should be stored in refrigerated conditions, with controlled temperature, humidity and air circulation.
Temperature
-1 to 0°C (refrigerated) or 8-12°C (non-refrigerated)
Humidity
80-90%
Packaging
Crates, baskets or containers with ventilation, to prevent moisture accumulation
Shelf Life
1-3 months (refrigerated), 1-2 weeks (non-refrigerated)
Storage Notes: After harvesting, pears should not be exposed to direct sunlight, and handling should be minimized to prevent physical damage
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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