Details about Epazote
Also known as Jesuit's Tea, Paico, Pazote, Wormseed
Commonly used in authentic Mexican cooking, particularly with beans, to help aid digestion, and in teas for medicinal purposes
Ancient Herb of Digestive Relief and Medicinal Prowess
Nutrition
Epazote, also known as Chenopodium ambrosioides L, is a herb that contains several essential nutrients. The nutrition facts for 100 grams of epazote are as follows: it contains 255 kcal of energy, 7 grams of protein, 4 grams of fat, 49 grams of carbohydrates, 8 grams of fiber, and 19 grams of sugars. The minerals and vitamins it contains are calcium 790 milligrams, magnesium 338 milligrams, potassium 2673 milligrams, sodium 24 milligrams, zinc 1.2 milligrams, iron 3.6 milligrams, copper 0.6 milligrams, manganese 0.5 milligrams, vitamin C 108 milligrams, vitamin A 2000 IU, thiamin 0.1 milligrams, riboflavin 0.2 milligrams, niacin 0.7 milligrams, vitamin B6 0.1 milligrams, folate 51 micrograms and vitamin K 93 micrograms
Storage
Epazote should be stored in cool temperatures and high humidity to prevent moisture loss and spoilage.
Storage conditions:- Temperature: 32-40°F (0-4°C)
- Humidity: 80-90%
Epazote has strong aromatic properties and can absorb odors from other products, so it's best to store it away from strong-smelling fruits and vegetables.
Packaging
Airtight containers or sealed bags
Shelf life
1-2 weeks
