3480 C. pepo (Zucchini)
Zucchini is a warm-season crop vegetable, widely cultivated for its nutritious and versatile fruit, used in various dishes, from baked goods to savory meals.
Also known as: Marrows, Baby Marrows, Courgettes, Summer Squash
Botanical name: Cucurbita pepo
Quick Facts
PLU Code
3480 (4-digit conventional)
Category & Size
Vegetables › Pumpkin Vine › All Sizes
Origin
Zucchinis originated in the Americas and were introduced to Europe in the 16th century.
Storage Temperature
2-7°C (36-45°F)
Shelf Life
7-14 days
Status
Approved
About C. pepo (Zucchini)
Low in calories, rich in vitamin C and potassium, zucchinis are also high in water content, making them refreshing and hydrating. Zucchinis come in a range of colors, including green, yellow, white, and round or oval in shape.
Nutrition Information
One hundred grams of zucchini contains 17 calories, 95.2% water, 1.1 grams of protein, 0.3 grams of fat, 3 grams of carbohydrates, 1 gram of dietary fiber, and 10 milligrams of sodium. It also contains various vitamins and minerals such as 12 milligrams of vitamin C, 100 IU of vitamin A, 1.3 milligrams of vitamin B6, 0.3 milligrams of thiamin, and 0.6 milligrams of manganese.
Storage & Handling
Keep cool and humid to maintain freshness, handle gently
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).