3512 Tomato

"A flavorful addition to various cuisines across the world."

Tomato, a nutritious and versatile commodity widely consumed globally for its tangy flavor, rich texture and variety of health benefits.

Also known as: Tomat, Tamaate, Tomaten, Tomatoe, Tomate, Tamata

Botanical name: Solanum Lycopersicum

Tomato illustration

Quick Facts

PLU Code

3512 (4-digit conventional)

Category & Size

VegetablesTomatoesAll sizes

Origin

Originated in the South American Andes Mountains, tomatoes are a prominent export commodity for many countries across the globe.

Storage Temperature

10-15°C (50-59°F)

Shelf Life

7-14 days

Status

Approved

About Tomato

It is a juicy, sweet-tart fruit, categorised botanically as a berry, often mistakenly referred to as a vegetable within the culinary context.

Nutrition Information

Tomatoes are a nutrient-rich food, providing essential vitamins, minerals, and antioxidants. Here are the key nutrition facts for one medium-sized tomato approximately 122 grams:

Energy 18 kilocalories,

Carbohydrates 4 grams,

Fiber 1 gram,

Sugar 2 grams,

Protein 0.9 grams,

Total fat 0.2 grams,

Saturated fat 0 grams,

Sodium 2 milligrams,

Potassium 292 milligrams,

Vitamin C 28 milligrams,

Vitamin A 492 IU,

Folate 10 micrograms,

Vitamin K 8 micrograms.

Storage & Handling

Cool, dry and well-ventilated conditions

Optimal Storage Conditions:
Temperature: 10-15°C (50-59°F)
Humidity: 80-90%
Packaging: Adequate ventilation, breathable packaging
Shelf Life: 7-14 days
Storage Notes: Storage conditions may vary depending on the ripeness stage at the time of storage. Higher temperatures and humidity levels can cause faster ripening.

Search PLU Codes

Tags
3512TomatoSolanum LycopersicumAll sizesVegetablesTomatoesApproved
Commodity Details
Commodity Key:
tomatoes
Variety:
Round
Created:
February 2019
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).