3524 Oranges (C37)

"Squeeze in the sunshine with every bite"

Juicy and versatile, oranges are one of the most widely consumed fruits globally, bursting with vitamin C and flavor

Also known as: Navel oranges, Valencia oranges, Blood oranges

Botanical name: Citrus spp.

Oranges (C37) illustration

Quick Facts

PLU Code

3524 (4-digit conventional)

Category & Size

FruitsTangerines/MandarinsAll sizes

Origin

Southeastern Asia, Mediterranean region, now cultivated in many parts of the world

Storage Temperature

0-5°C

Shelf Life

2-6 weeks at optimal storage conditions

Status

Approved

About Oranges (C37)

C37 variety, also known as 'seedless' or 'Valencia Late' is a popular commercial variety, mainly used for juice production due to its seedless characteristic and ease of peeling

Nutrition Information

One 100-gram serving of oranges provides approximately 47 kilocalories of energy, 12 grams of carbohydrates, 0.94 gram of protein, and 0.12 gram of fat. The serving size is also rich in dietary fiber, containing 2.3 grams. Additionally, it is an excellent source of vitamin C, providing about 53 milligrams, which is roughly 70 percent of the recommended daily intake, and contains 181 milligrams of potassium.

Storage & Handling

Oranges should be stored in a cool, dry environment with good air circulation to prolong shelf life and prevent spoilage

Optimal Storage Conditions:
Temperature: 0-5°C
Humidity: 80-90%
Packaging: Ventilated cartons, bags or boxes to maintain humidity and prevent water accumulation
Shelf Life: 2-6 weeks at optimal storage conditions
Storage Notes: Ethylene production should be minimized to prevent ripening and decay. Exposure to direct sunlight and freezing temperatures should be avoided

Search PLU Codes

Tags
3524Oranges (C37)Citrus spp.All sizesFruitsTangerines/MandarinsApproved
Commodity Details
Commodity Key:
tangerines-mandarins
Variety:
C37
Created:
July 2021
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).